Dinner

Starters from our Kitchen

Wakame Salad

Seaweed marinated with sesame oil and soy sauce

Edamame

Boiled soy beans lightly season with sea salt

Kinoko-Chi

Sautéed mushrooms seasoned with lemon and soy sauce

Yakitori

Grilled chicken and green onions on skewers basted with teriyaki sauce

Ika Karaage

Japanese style calamari

Oyster Ponzu

Deep friend oysters served with flavorful ponzu sauce

Yaki Yaki Shrimp

Five pieces of grilled shrimp with our famous Misonnaise sauce

Tempura Veggies

Five kinds of vegetable tempura

Tempura Shrimp

Five pieces of crispy shrimp tempura

Assorted Tempura

Two shrimp and five kinds of vegetable tempura

Complete Dinners

Special

Shogun Special

This magnificent combination is the ultimate in Japanese Village cuisine. Enjoy a lobster tail with your choice of Filet Mignon, New York Steak, Teriyaki Beef or Teriyaki Chicken.

Favorite Combinations

New York Steak & Shrimp

A juicy New York cut combined with succulent shrimp covered in our famous misonnaise sauce.

New York Steak & Chicken

A meal for a hearty appetite. Tender chicken in teriyaki sauce accompanied by a New York cut, cooked to your preference.

Teriyaki Chicken & Shrimp

A selection from land and sea with a Japanese twist.

Steak

New York Steak

Best cut of New York steak cooked to your preference and served with our famous sesame steak sauce.

Choose from:

Sumo cut (10oz)

Samurai cut (8oz)

Maiko cut (6oz)

Filet Mignon

Out most magnificent cut of tender beef.

Teriyaki Beef

Sumptuous slices of tender sirloin marinated to perfection in our house made teriyaki sauce.

Seafood and Chicken

Hibachi Shrimp

Succulent shrimp with our famous Misonnaise sauce.

Teriyaki Salmon

Salmon delicately grilled with our house made teriyaki sauce.

Teriyaki Chicken

Tender morsels of chicken grilled lightly and seasoned with our house made teriyaki sauce.